Crafted Drinks for Every Season
Spain's famous wine punch — red wine, brandy, orange liqueur, fruit, and soda. Served in a pitcher for sharing. Perfect for summer parties and barbecues. The word comes from 'sangre' (blood) for its red color.
View Full Recipe →A planet-destroyer of a cocktail, appropriately potent. A variation on the Long Island Iced Tea with Jagermeister, tripl
A Trinidadian swizzle cocktail with rich demerara rum, fresh lime, mint, and aromatic bitters over crushed ice. Frosted,
A bright, bubbly gin cocktail — gin, lemon, sugar, and soda water. Light, refreshing, and deceptively simple. The egg wh
The tequila version of the Bloody Mary — tequila replaces vodka for a spicier, more flavorful brunch cocktail. Tomato ju
Brazil's national cocktail — cachaca (sugarcane rum), lime, and sugar, muddled and served over ice. Simple, refresh
A nutty, autumnal riff on the Old Fashioned — bourbon, maple syrup, pecan-infused bourbon (or a dash of nocino/walnut li
A simple two-ingredient cocktail — vodka and fresh grapefruit juice over ice. Tart, clean, and refreshing. The salted ve
A space-themed margarita with a stunning blue-to-purple color. Silver tequila, blue curaçao, raspberry liqueur, and fres
A brandy-based hangover cure from the 1930s — cognac, apple brandy (Calvados), and sweet vermouth with a dash of orange
James Bond's original martini from Casino Royale (1953) — gin, vodka, and Lillet Blanc, shaken (not stirred). Poten
A fall twist on the classic Old Fashioned using pure maple syrup instead of sugar. The caramel and vanilla notes in dark
The viral TikTok coffee trend with staying power - searches for banana bread lattes are up 36% year over year! This home
The world's most popular gin cocktail, born in British colonial India as a way to make bitter quinine tonic water p
A neo-noir sci-fi cocktail inspired by the Blade Runner films. Ginger-infused whiskey, raspberry, creme de cacao, and ci
A 1920s Paris cocktail from Harry's Bar — gin, orange juice, absinthe, and grenadine. Named after a quack surgery popula
Named after the 1922 Rudolph Valentino bullfighting movie. Scotch, cherry Heering, sweet vermouth, and orange juice. One
Created by Ernest Hemingway and published in his 1935 cocktail book. Absinthe and Champagne — potent, green, and literar
A street-style tequila cocktail from Jalisco — tequila, cola, and lime, stirred with a knife (the traditional method). C
A fruity tiki powerhouse from the Bahamas. Dark and light rum, coffee liqueur, pineapple juice, and coconut cream blende
Created by Ada Coleman, head bartender at the Savoy Hotel's American Bar in the 1920s. Gin, sweet vermouth, and Fer
A foundational cocktail — gin, lemon, sugar, and egg white. Simple, balanced, and elegant. The egg white adds silky text
A crisp, tart gin cocktail with just three ingredients — gin, fresh lime juice, and simple syrup. Originally made with R
A pre-Prohibition classic and the precursor to the Margarita — 'margarita' is Spanish for 'daisy.' T
Famously potent despite the name — contains no tea, just five white spirits: vodka, gin, rum, tequila, and triple sec, w
A visually stunning cocktail with a layered sunrise effect — grenadine sinks to the bottom while orange juice and tequil
The banned Federation beverage from Star Trek, reimagined as a cobalt-blue gin fizz. Navy-strength gin, blue curaçao, le
A classic Scotch whisky cocktail named after Scotland's beloved poet. Smooth blended Scotch meets sweet vermouth and a t
The legendary Star Trek Deep Space Nine cocktail from Quark's Bar. A massive communal fishbowl drink with four type
The ultimate brunch cocktail — vodka, tomato juice, and a kitchen sink of seasonings. Worcestershire, hot sauce, celery
A Prohibition-era classic from Harry's Bar in Paris — rum, brandy, Cointreau, and lemon juice. Essentially a Sidecar wit
A pre-Prohibition cocktail from a Philadelphia gentlemen's club (circa 1900). Gin, raspberry syrup, lemon, and egg
A boozy milkshake — vodka, coffee liqueur, Irish cream, and cream, blended with ice. Like a White Russian with extra cre
A Margarita variation created by Giuseppe Gonzalez that replaces agave with orgeat almond syrup, adding nutty depth and
The top-shelf Margarita — reposado tequila, Grand Marnier instead of triple sec, and fresh lime. The reposado adds oak a
A Prohibition-era cocktail designed to mask the harsh taste of bathtub gin with honey and lemon. The honey syrup adds fl
We'd been eyeing cocktail smokers for a while — you know, the ones where the bartender traps smoke under a glass dome an
Created by Don the Beachcomber in 1934, this legendary tiki powerhouse packs three rums (light, dark, and 151 overproof)
Created by Don the Beachcomber in WWII — the name is Morse code for 'V' (Victory). Aged rum, honey, falernum,
The 'Appletini' — a modern classic from the late 1990s. Vodka, apple schnapps or sour apple pucker, and Cointr
The Dude's favorite from The Big Lebowski. Vodka, coffee liqueur, and heavy cream layered over ice. Sweet, creamy,
A refreshing 1980s highball — vodka, cranberry juice, and grapefruit juice over ice. Tart, fruity, and a beautiful coral
An equal-parts Prohibition classic revived in the 2000s at Seattle's Zig Zag Cafe. Gin, Green Chartreuse, maraschin
A Mexican beer cocktail — lager, lime juice, hot sauce, Worcestershire, tomato juice, and a Tajin-salt rim. Savory, spic
A gem of a cocktail from the 1900s — gin, green Chartreuse, and sweet vermouth in equal parts. The Chartreuse gives it a
The iconic Italian aperitivo — Aperol, Prosecco, and soda over ice with an orange slice. Bright, bubbly, and bittersweet
From The Hitchhiker's Guide to the Galaxy by Douglas Adams — considered the best drink in existence. According to t
A tequila twist on the espresso martini — reposado tequila, coffee liqueur, fresh espresso, and agave nectar shaken unti
Prohibition-era classic — the Negroni's drier rye-whiskey cousin with equal parts rye, Campari, and dry vermouth. Spicy,
The ultimate simple cocktail — vodka and cranberry juice over ice. Also known as a Cape Codder. Tart, refreshing, and re
A 1970s disco-era cocktail — vodka, triple sec, and lime juice. Essentially a vodka Sidecar. Often served as a shot, but
A legendary party trick cocktail. A shot of amaretto and high-proof rum is lit on fire, then dropped into a glass of bee
A tropical frozen cousin of the classic Daiquiri — rum, banana liqueur, fresh banana, and lime blended into a thick, slu
A classic Boston cocktail from 1898 — rye whiskey, lemon, orange, and grenadine. Created to celebrate a politician's ele
A fruit-forward stirred cocktail from Houston bartender Bobby Heugel, pairing blanco tequila with Midori melon liqueur a
Bermuda's national drink — dark rum floated over ginger beer with lime. The name comes from the stormy appearance o
A tropical cousin of the Cape Codder — vodka, cranberry juice, and pineapple juice. Sweet, tart, and fruity. The pineapp
A wickedly green, smoking Halloween cocktail that looks like it came straight from a witch's cauldron. Vodka and so
A bourbon buck with fresh strawberries, created by Erick Castro at Rickhouse in San Francisco. Bourbon, ginger syrup, le
A grown-up twist on the classic Shirley Temple: vodka, lemon-lime soda, and grenadine with a squeeze of fresh lime. Swee
One of the six basic cocktails in David Embury's 1948 classic 'The Fine Art of Mixing Drinks.' Rye whiske
A variation of Dick Bradsell's 1980s London classic — gin, lemon, simple syrup, and creme de mure (blackberry lique
A Manhattan made with Scotch instead of rye or bourbon. Named after the Scottish folk hero Robert Roy MacGregor. Scotch,
The iconic cocktail of the 1990s and Sex and the City. Vodka, Cointreau, cranberry juice, and fresh lime — tart, pretty
A classic Cuban highball from 1900 — gold rum, cola, fresh lime, and a dash of bitters. Simple, refreshing, and historic
A tequila twist on the Moscow Mule — blanco tequila, fresh lime, and ginger beer served in a copper mug. The ginger beer
A beautiful pale-blue violet cocktail from the early days of aviation (1916). Gin, maraschino liqueur, creme de violette
Created in 1983 when a model asked for a drink to 'wake me up and mess me up.' Vodka, coffee liqueur, and fres
Named after Prohibition-era bootleggers, this Florida-born tiki cocktail blends rum, banana liqueur, blackberry liqueur,
A batch cocktail for the whole party. Vodka, pineapple juice, sour apple schnapps, and lemon-lime soda mixed in a punch
The legendary New Orleans cocktail invented in 1888 — gin, lemon, lime, sugar, cream, egg white, orange flower water, an
A elegant Champagne cocktail named after a WWI French field gun for its potent kick. Gin, lemon juice, sugar, and Champa
We've been building out our home bar for a couple of years now, and the A Bar Above Hawthorne Strainer is one of those q
A classic Caribbean rum punch with a simple ratio — 1 sour, 2 sweet, 3 strong, 4 weak. Dark rum, lime, grenadine, and a
The ultimate party cocktail — blended ice, tequila, lime, and orange liqueur whirled into a slushy, refreshing frozen dr
A colonial-era gin cocktail from Rangoon — gin, orange curaçao, lime juice, and a double dose of bitters. Tart, complex,
A dark, broody bourbon cocktail created by Jon Santer in 2004 San Francisco. Bourbon and coffee liqueur with orange bitt
A variation on the original Clover Club cocktail — gin, dry vermouth, lemon, and raspberry syrup with egg white. The ver
Skip the coffee shop line. This homemade pumpkin spice latte uses real pumpkin puree, warm spices, and espresso for a ri
A Greyhound with a salt rim — gin (or vodka), grapefruit juice, and a salted glass. The salt tames the grapefruit's bitt
An eerie, dark Alien movie-inspired cocktail. Black vodka (or regular vodka with food coloring), Cointreau, pomegranate-
A sweet-tart vodka martini from 1970s San Francisco. Vodka, Cointreau, fresh lemon, and simple syrup with a sugar rim. B
A 1937 classic that bridges summer and fall. Bourbon shaken with lime juice and allspice dram for a spiced, refreshing w
Created at the Raffles Hotel in Singapore circa 1915. A gin-based tiki classic with cherry liqueur, Bénédictine, pineapp
A Prohibition-era classic. Gin and Dubonnet, a French wine-based aperitif, stirred with Angostura bitters. Dry, botanica
A cozy warm cocktail — Earl Grey tea, gin, lemon, and honey. Inspired by the London Fog latte but spiked. Perfect for ra
A retro space-age cocktail named after NASA's first space station. Apricot brandy, vodka, light rum, blue curaçao,
Created in the 1980s at the Rainbow Room in New York. Vodka, Chambord, and pineapple juice — shaken and served up. The p
The cleanest cocktail there is — vodka and club soda with a squeeze of lime. Zero sugar, zero calories from the mixer, j
A Southern college favorite — Southern Comfort, amaretto, sloe gin, and orange juice. Sweet, potent, and often served as
A 1930s 'hair of the dog' cocktail designed to cure hangovers. Gin, Cointreau, Lillet Blanc, lemon, and a drop
A creamier cousin of the Blue Hawaii — rum, blue curaçao, pineapple juice, and coconut cream blended into a tropical blu
First published in 1939 by Charles H. Baker after a Mexico City bar visit. Blanco tequila, fresh lime, grenadine, and An
A tall, refreshing gin lemonade with soda — essentially a sparkling gin sour. Dating back to the 1800s and named after a
A classic brandy cocktail from Prohibition-era Paris — brandy, Cointreau, and lemon juice, served in a sugar-rimmed glas
A decadent twist on the classic espresso martini, blending fresh espresso with orange vodka, coffee liqueur, dark cacao,
Spain's famous wine punch — red wine, brandy, orange liqueur, fruit, and soda. Served in a pitcher for sharing. Per
A classic New Orleans cocktail from the 1930s, created at the Carousel Bar in the Hotel Monteleone. Rye, cognac, vermout
A vodka martini with a splash of olive brine and olives — the 'dirty' element. The brine adds savory, salty de
A modern classic created by Sam Ross at Milk & Honey in 2005. Scotch, lemon, honey-ginger syrup, and a float of Islay Sc
A vibrant space cocktail inspired by the Mars Attacks movie. Vodka, martini fiero, lychee liqueur, cherry, and grapefrui
A classic highball from the 1890s — gin, lime juice, and club soda. No sugar, no fuss. Named after Colonel Joe Rickey, a
A 1930s cocktail named after the famous luxury train — gin, creme de cacao, Lillet Blanc, and lemon juice. One of the fe
A Los Angeles cocktail from the 1930s, named after the famous hat-shaped restaurant. Bourbon, grapefruit juice, and hone
Born at Pat O'Brien's in New Orleans during WWII, when whiskey was scarce but rum was plentiful. A fruity, rum
Ernest Hemingway's preferred version of the Daiquiri at El Floridita in Havana — rum, grapefruit, maraschino, and l
A 1937 Cafe Royal classic that riffs on the Margarita, swapping orange liqueur for apricot brandy alongside blanco tequi
Invented at Harry's Bar in Venice in 1948 by Giuseppe Cipriani. White peach puree and Prosecco — simple, elegant, a
We'll be honest — for years we admired other people's home bars the way you admire someone else's garden. Then a friend
Simple but sophisticated — bourbon, apple cider, sweet vermouth, and orange bitters. The vermouth adds herbal complexity
A simple two-ingredient classic — Scotch and amaretto. The almond sweetness of amaretto balances the smoky whisky. Suppo
A vintage classic — sloe gin, lemon, simple syrup, and club soda. Sloe gin is a reddish liqueur made from sloe berries.
A whiskey sour with a stunning red wine float. Bourbon, lemon, and maple syrup shaken and topped with dry red wine for a
The 'Long Island Iced Tea of tiki' — rum, gin, and brandy combined with citrus, orgeat, and a sherry float. Cr
One of the oldest cocktails dating to the mid-1800s — a sugar cube soaked in Angostura bitters, cognac, and brut champag
The ultimate communal tiki cocktail — a large-format punch bowl meant for sharing. Rum, brandy, gin, citrus juices, and
The quintessential tiki cocktail created by Trader Vic in 1944. A balanced blend of aged Jamaican rum, lime juice, orang
Equal parts gin, Campari, and sweet vermouth — the perfectly balanced bittersweet Italian classic. Created in Florence i
The unofficial cocktail of West Texas. A minimalist highball — blanco tequila, fresh lime, and Topo Chico mineral water.
A popular 1980s party cocktail — vodka, peach schnapps, orange juice, and cranberry juice. Sweet, fruity, and potent. Th
Created in 1941 in Los Angeles when a vodka distributor and a ginger beer maker needed to move product. Vodka, lime, and
A sweet-tart cocktail made with amaretto, lemon juice, and simple syrup. The almond notes of amaretto pair beautifully w
A Star Trek Vulcan-inspired cocktail that bridges two spirits. Gin and vodka meld together with elderflower liqueur and
A classic sour cocktail — bourbon, lemon juice, simple syrup, and optionally egg white for a silky texture. The whiskey
A simple modern classic — bourbon, honey syrup, and lemon juice. Created at Milk & Honey in the early 2000s. Essentially
A classic sour with vodka, fresh lemon, simple syrup, and egg white for a velvety foam. Smooth, citrusy, and elegant.
A modern classic created by bartender Katie Stipe. A tequila riff on the Hemingway Daiquiri — blanco tequila, grapefruit
Classic hot buttered rum gets a fall makeover — spiced rum, apple cider, brown sugar, warm spices, and a pat of butter f
A smoky twist on the classic Margarita — mezcal instead of tequila, with lime and agave. The smokiness of mezcal adds de
An agave-forward Bee's Knees variation using reposado tequila, honey syrup, fresh lemon juice and Angostura bitters, fin
Created by Harry Craddock of the Savoy Hotel in 1929. A gin-based sidecar — gin, Cointreau, lemon juice, and egg white.
A classic gin buck named after a 1900s Broadway show — gin, lime, raspberry syrup, and ginger beer. Fruity, botanical, a
A rich, creamy dessert cocktail — brandy, dark creme de cacao, and cream. Invented in the 1920s, it was a favorite of Jo
A simple American highball — vodka and cranberry juice with a lime wedge. Named after Cape Cod, Massachusetts. Tart, ref
A blast-off worthy cocktail — rum, apricot brandy, vermouth, and pear syrup with a sour foam top. Fruity, complex, and l
Created in Brussels in 1949. Just two ingredients — vodka and coffee liqueur over ice. Rich, sweet, and dessert-like. Th
A vodka twist on the classic gin gimlet — vodka, fresh lime, and simple syrup. Cleaner and more neutral than the gin ver
A tropical riff on the French 75 — aged gold rum, fresh lime, honey syrup, and brut champagne. Bright, tangy, and not to
The ultimate cozy fall drink — unfiltered apple cider simmered with whole cinnamon sticks, star anise, cloves, allspice,
A fruity vodka highball — vodka, cranberry juice, and orange juice. Simple, sweet, and dangerously easy to drink. The cr
The Negroni's whiskey cousin — bourbon, Campari, and sweet vermouth. Invented by Erskine Gwynne in Paris in 1927. R
From Star Trek: The Next Generation episode 'Conundrum' — Data makes this drink for Counselor Troi after losin
A complex classic from the 1930s Savoy Cocktail Book — gin, orange juice, vermouth, Lillet, Grand Marnier, and bitters.
From Quark's Bar — essentially an AMF (Adios Mother Fucker) with a Star Trek name. Vodka, gin, rum, tequila, blue c
We've muddled our way through a lot of cocktail tools over the years, and the OXO Steel Muddler is the one that finally
A Vulcan-inspired non-alcoholic refreshment from Star Trek. A blend of three teas with verjus (unripe grape juice) for a
A Negroni-inspired tequila cocktail popularized by Gary 'Gaz' Regan. Reposado tequila, sweet and dry vermouth,
A classic Scotch cocktail blending smoky whisky with honeyed Drambuie liqueur for a smooth, warming sipper that balances
Created in 1978 at the Aviary Bar in the Kuala Lumpur Hilton. One of the few tiki drinks to use Campari, giving it a bit
A simple, sweet highball — peach schnapps and orange juice. The name plays on 'fuzzy' (peach) and 'navel&
A Prohibition-era classic named after the silent film star. White rum, pineapple juice, grenadine, and maraschino liqueu
A spirit-forward rye cocktail with a hint of cherry and anise. Rye whiskey, sweet vermouth, Cherry Heering, and a whispe
Created at Harry's Bar in Paris in 1924 during Prohibition. Named after a term for someone who flouts the law — rye, ver
Puerto Rico's national drink, born in San Juan in the 1950s. A creamy blend of rum, coconut cream, and pineapple ju
The most famous tequila cocktail in the world. Blanco tequila, fresh lime juice, and orange liqueur (Cointreau) shaken a
A warming twist on the classic hot toddy — apple cider replaces plain water for natural sweetness and fall flavor. Bourb
A modern German classic created by Jorg Meyer in Hamburg in 2008. Gin, fresh basil, lemon, and sugar muddled and shaken
A deep crimson Halloween cocktail that looks genuinely unsettling. Vodka and cranberry juice with a slow drizzle of gren
A sophisticated Cuban classic from Havana — white rum, blanc vermouth, orange curaçao, and a touch of grenadine. Dry, el
A striking layered drink — stout beer and Champagne in equal parts. The beer settles at the bottom while the Champagne f
Peru and Chile both claim this cocktail — pisco, lime juice, simple syrup, and egg white, shaken and served up. The nati
A traditional Jalisco cocktail served in a clay cup (cantarito). Blanco tequila, fresh orange, grapefruit, and lime juic
A beachy Mexican highball blending tequila and gold rum with grapefruit and pineapple juices. Fruity, tangy, and made fo
A stunning color-changing space cocktail. Butterfly pea flower tea creates a deep blue that shifts to purple and pink wh
A Don the Beachcomber classic using a trifecta of rums — dark Jamaican, gold demerara, and white — blended with lime, gr
Created in 1957 at the Hilton Hawaiian Village in Waikiki. Light rum, vodka, blue curaçao, and pineapple juice create a
Inspired by the Italian dessert, this creamy cocktail layers vanilla vodka, coffee liqueur, creme de cacao, and amaretto
A clean, crisp highball — vodka and tonic water with lime. Refreshing, low-calorie, and endlessly customizable. The bota
A fiery twist on the classic Margarita. Muddled jalapeño slices add a fresh, fruity heat that cuts through the lime and
A minty gin cocktail from Prohibition-era New York — gin, lime, mint, and simple syrup. Often described as a gin mojito.
A Screwdriver with a float of Galliano — the herbal Italian liqueur that gives it a unique vanilla-anise finish. Named a
Bright tart cranberry juice transforms the classic whiskey sour into a festive fall cocktail. Paired with bourbon, fresh
Invented at the Shannon Airport in 1943 by Joe Sheridan to warm arriving passengers. Irish whiskey, hot coffee, sugar, a
The fall favorite gets a caffeinated upgrade — vodka, coffee liqueur, real pumpkin puree, pumpkin pie spice, and maple s
The signature cocktail of the Kentucky Derby — bourbon, mint, sugar, and crushed ice. Served in a silver or pewter cup w
A fall Moscow Mule — vodka, apple cider, caramel syrup, fresh lime, and ginger beer. The caramel adds buttery sweetness
Don the Beachcomber's 1937 creation — a frozen, minty blend of light rum, peach liqueur, honey, lime, and pineapple
A Prohibition-era classic combining cognac, white curaçao, lemon, and hard cider. Effervescent and refreshing with a cit
Cuba's most famous cocktail — white rum, fresh mint, lime, sugar, and soda water. Refreshing, light, and perfect for hot
A silky, frothy tequila cocktail — reposado tequila, fresh lime, simple syrup, and egg white shaken to create a velvety
We've gone through our share of shakers at this point — the cheap ones that leak at the seam, the ones that dent the fir
A Prohibition-era classic — gin, applejack, lemon, and grenadine, with egg white for silkiness. Pretty in pink and decep
A tropical tequila cocktail with reposado tequila, fresh pineapple juice, and lime. Sweeter and fruitier than a Margarit
A BVI classic from the Soggy Dollar Bar on Jost Van Dyke. Dark rum, pineapple juice, orange juice, and coconut cream top
A reposado tequila swaps in for bourbon in this classic stirred cocktail. The oak-aged reposado brings caramel, vanilla,
A seasonal twist on the whiskey smash — high-rye bourbon, dark maple syrup, fresh lemon, and muddled thyme (or mint). Th
The cocktail that defines elegance — London dry gin and dry vermouth, stirred (not shaken) and served ice-cold with a le
A Klingon coffee meets Irish coffee — the Star Trek DS9 Raktajino reimagined as a spiked coffee cocktail. Whiskey, espre
A sophisticated classic from the Martini family — London dry gin, herbal yellow Chartreuse, and orange bitters stirred a
A tiki classic from Samoa with dark rum, fresh lime, grenadine, and a dash of absinthe over crushed ice. Funky, herbal,
Bermuda's other national drink alongside the Dark 'n' Stormy. A blend of dark and light rum, citrus, pine
The iconic blue milk from Star Wars: A New Hope — Luke Skywalker drinks it on Tatooine with Aunt Beru and Uncle Owen. Th
Not the frozen slushy — the original 1898 Cuban daiquiri is just rum, lime, and sugar, shaken and served up. Simple, bal
Created at Shepheard's Hotel in Cairo during WWII as a hangover cure for British soldiers. Gin and bourbon combined
A Star Trek Cardassian-inspired twist on the classic Sazerac. Cardassians are a bitter people who crave stiff drinks — s
From Quark's Bar at Star Trek: The Experience in Las Vegas. An apple martini-style drink — green apple vodka, apple
A French aperitif — Champagne with a splash of creme de cassis (blackcurrant liqueur). Elegant, simple, and perfect for
A visually stunning cosmic cocktail with layered colors that mimic a galaxy. Tequila, blue curaçao, grenadine, lemonade,
James Bond's preference — vodka and dry vermouth, stirred or shaken, served ice-cold. Cleaner and more neutral than
A gin sour variation from David Embury's 1948 classic — gin, lemon, almond orgeat, and Angostura bitters. Nutty, bright,
The grandfather of the Martini — dating to the 1880s. Old Tom gin, sweet vermouth, maraschino, and bitters. Sweeter and
A classic Prohibition-era cocktail — applejack, grenadine, and lemon juice. One of the six basic cocktails in David Embu
The original cocktail, dating back to the early 1800s. Sugar, bitters, water, and whiskey — the definition of a cocktail
A tropical tiki cocktail — rum, Galliano, Cointreau, and lime. Golden, fruity, and complex. From the 1960s tiki era. The
A modern British classic created in 1984 by Dick Bradsell in London. Gin, lemon, sugar, and creme de mure (blackberry li
A tropical shooter turned cocktail — Jagermeister, Malibu rum, and pineapple juice. Surprisingly good despite the unusua
The official cocktail of New Orleans — rye whiskey, absinthe, Peychaud's bitters, and a sugar cube. One of the oldest Am
The simplest brunch cocktail — equal parts orange juice and Champagne (or Prosecco). Invented at the Ritz Hotel in Paris
A bourbon cocktail named after the legendary racehorse — bourbon, orange curaçao, sweet vermouth, and lemon juice. Sweet
The simplest vodka cocktail — vodka and orange juice over ice. Named after oil workers in the 1940s who stirred it with
A Canadian classic — rye whiskey, Fernet-Branca, simple syrup, and bitters. A riff on the Old Fashioned with the minty,
A decadent dessert cocktail — vodka, creme de cacao, and cream, with a chocolate rim. Like a liquid chocolate truffle. P
A bright, sunny Italian aperitif that pairs sweet limoncello with fizzy Prosecco and a splash of soda. Light, refreshing
A sweet, mint-chocolate after-dinner cocktail from the French Quarter of New Orleans. Creme de menthe, creme de cacao, a
A popular 1990s party shot/cocktail — vodka, peach schnapps, and cranberry juice. Simple, sweet, and tart. The name come
A modern classic created by Sam Ross in 2008 — bourbon, Aperol, Amaro Nonino, and lemon juice in equal parts. Balanced,
Created by Julio Bermejo at Tommy's Restaurant in San Francisco. Swaps orange liqueur for agave nectar, letting the
A pale twist on the classic — gin, Suze (or Lillet Blanc), and Cocchi Americano instead of Campari and sweet vermouth. B
A gorgeous deep-red tequila cocktail — blanco tequila, crème de cassis (black currant liqueur), lime, and ginger beer. T
Mexico's most popular tequila cocktail — even more beloved than the Margarita south of the border. Blanco tequila,