A modern classic from Employees Only in NYC — vodka and St-Germain elderflower liqueur shaken with blackberry purée and fresh lemon. Bright, floral, and berry-forward.
Prep5 minutes
Serves1 cocktail
Ingredients
1 3/4 oz vodka
1 oz St-Germain elderflower liqueur
3/4 oz blackberry puree
3/4 oz fresh lemon juice
Mint sprig (garnish)
Instructions
1. Add vodka, elderflower liqueur, blackberry puree, and lemon juice to a cocktail shaker with ice.
2. Shake vigorously for 8-10 seconds until well chilled.
3. Fine strain into a chilled coupe glass.
4. Slap the mint sprig between your palms to release oils, then garnish and serve.
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