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Drinks
Scofflaw
A Prohibition-era cocktail invented at Harry's New York Bar in Paris in 1924. Rye whiskey, dry vermouth, lemon, grenadine, and orange bitters. Tart, fruity, and defiant.
Prep5 minutes
Serves1 cocktail
Ingredients
- 2 oz rye whiskey
- 1 oz dry vermouth
- 3/4 oz lemon juice
- 3/4 oz grenadine
- 2 dashes orange bitters
Instructions
- 1. Combine all ingredients in a cocktail shaker filled with ice.
- 2. Shake until well chilled.
- 3. Strain into a chilled cocktail glass.
- 4. Garnish with an orange twist.
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