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Drinks
Michelada
A Mexican beer cocktail — lager, lime juice, hot sauce, Worcestershire, tomato juice, and a Tajin-salt rim. Savory, spicy, and refreshing. The ultimate hangover cure in Mexico.
Prep5 minutes
Cook0 minutes
Serves1 cocktail
Ingredients
- 1 12oz Mexican lager (Modelo, Tecate, or Corona)
- 1 oz fresh lime juice
- 2 oz tomato juice (or Clamato)
- 2 dashes Worcestershire sauce
- 2 dashes hot sauce (Valentina or Tapatio)
- Pinch of salt and pepper
- Tajin and coarse salt for rim
- Lime wheel for garnish
Instructions
- 1. Mix Tajin and salt on a plate. Rub lime around the rim of a large glass and dip.
- 2. Fill the glass with ice.
- 3. Add lime juice, tomato juice, Worcestershire, hot sauce, salt, and pepper.
- 4. Stir to combine.
- 5. Slowly pour in the beer.
- 6. Garnish with a lime wheel.
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