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Drinks
Aviation
A pre-Prohibition classic from 1916 with a distinctive pale blue hue. Gin, maraschino liqueur, creme de violette, and lemon juice create a floral, citrusy, and subtly sweet profile. Named after the golden age of aviation.
Prep5 minutes
Serves1 cocktail
Ingredients
- 2 oz gin
- 3/4 oz maraschino liqueur
- 1/2 oz creme de violette
- 3/4 oz fresh lemon juice
- 1 brandied cherry (garnish)
Instructions
- 1. Add gin, maraschino liqueur, creme de violette, and lemon juice to a cocktail shaker with ice.2. Shake until well-chilled, about 15-20 seconds.3. Strain into a chilled coupe glass.4. Garnish with a brandied cherry.
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