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Gin Buck

A refreshing classic from the 1800s. Gin, fresh lemon juice, and ginger beer over ice in a tall glass. Spicy, citrusy, and effortlessly simple.

Prep3 minutes
Serves1 cocktail

Ingredients

  • 1.5 oz gin
  • 1/2 oz fresh lemon juice
  • 4 oz ginger beer

Instructions

  1. 1. Fill a Collins glass with ice.
  2. 2. Add the gin and fresh lemon juice.
  3. 3. Top with ginger beer and stir briefly to combine.
  4. 4. Garnish with a lemon wedge.

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