Chicken Cobbler

Name: Chicken Cobbler
Ingredients: 1/2 cup butter; 4 cups rotisserie chicken meat, shredded; 1 (15-oz) bag frozen mixed vegetables; 1 (11.36-oz) package Cheddar garlic biscuit mix (Red Lobster); 2 cups milk; 1 (10.5-oz) can cream of chicken soup; 2 cups chicken stock; 2 tablespoons fresh chopped parsley

The viral TikTok chicken cobbler from Matthew Bounds (@yourbarefootneighbor) — shredded rotisserie chicken and mixed veggies under a golden Cheddar Bay biscuit topping, all in one 9x13 pan.

Ingredients

1/2 cup butter
4 cups rotisserie chicken meat, shredded
1 (15-oz) bag frozen mixed vegetables
1 (11.36-oz) package Cheddar garlic biscuit mix (Red Lobster)
2 cups milk
1 (10.5-oz) can cream of chicken soup
2 cups chicken stock
2 tablespoons fresh chopped parsley

Instructions

Preheat oven to 375°F. Place butter in a 9x13-inch baking dish and put in the oven to melt.
When butter is melted, add shredded chicken in a single layer over the butter. Top evenly with frozen mixed vegetables.
Stir together biscuit mix (including seasoning packet) and milk in a bowl until blended; pour over chicken and veggies. Spread evenly but do not stir.
Whisk together cream of chicken soup and chicken stock in a separate bowl until smooth; pour over the biscuit mix layer. Do not stir.
Bake uncovered until very golden brown and only slightly jiggly in the center, about 45 minutes. Sprinkle with parsley and let stand 10 minutes before serving.

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