🦃 Thanksgiving Season — Cozy Recipes & Fall Cocktails 🍂
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Famous Butter Chicken

Allrecipes' beloved classic — chicken breasts dipped in egg, coated in seasoned buttery cracker crumbs, and baked with butter until golden, crispy, and irresistibly tender. A family favorite with zero leftovers.

Ingredients

  • 1 cup crushed buttery round cracker crumbs
  • 2 large eggs, beaten
  • 1/2 tsp garlic salt
  • Ground black pepper to taste
  • 4 skinless, boneless chicken breast halves
  • 1/2 cup butter, cut into pieces

Instructions

  1. Preheat the oven to 375F (190C).
  2. Place cracker crumbs and eggs in two separate shallow bowls; mix cracker crumbs with garlic salt and pepper.
  3. Dip chicken in eggs, then dredge in the crumb mixture to coat.
  4. Arrange coated chicken in a 9x13-inch baking dish and scatter butter pieces around the chicken.
  5. Bake for 40 minutes, or until chicken is no longer pink and juices run clear (internal temp 165F).
🍸 Suggested Cocktail Pairing
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White Lady
🌿 Gin

Lighter spirits like gin or vodka pair elegantly with chicken, while rum adds tropical flair.

Created by Harry Craddock of the Savoy Hotel in 1929. A gin-based sidecar — gin, Cointreau, lemon juice, and egg white. Crisp, elegant, and frothy....

View Cocktail Recipe →

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