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John Collins

A bourbon-based Collins with lemon juice, simple syrup, and club soda — the whiskey cousin of the gin Tom Collins.

Prep5 minutes
Serves1 cocktail

Ingredients

  • 2 oz bourbon whiskey
  • 1 oz fresh lemon juice
  • 0.75 oz simple syrup
  • Club soda to top
  • 1 orange slice and cherry for garnish

Instructions

  1. 1. Combine bourbon, lemon juice, and simple syrup in a shaker with ice.
  2. 2. Shake vigorously for about 10 seconds until well-chilled.
  3. 3. Strain into a Collins glass filled with fresh ice and top with club soda.
  4. 4. Garnish with an orange slice and a maraschino cherry.

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