The viral smash-burger-taco mashup with 450M+ TikTok views — ground beef smashed onto a tortilla, topped with melty American cheese, Big Mac sauce, shredded lettuce, onion, and pickles. 🍔🌮
Prep10 min
Cook15 min
Serves4
Ingredients
8 small flour tortillas (street-taco size)
1 lb ground beef (80/20)
4 slices American cheese, halved
2 cups shredded iceberg lettuce
1/4 cup white onion, diced
16 dill pickle slices
1/2 cup mayonnaise
2 tbsp sweet pickle relish
1 tbsp yellow mustard
1 tsp pickle brine
1/2 tsp onion powder
1/2 tsp garlic powder
1/2 tsp smoked paprika
Kosher salt
Instructions
Make the Big Mac sauce: whisk the mayonnaise, relish, mustard, pickle brine, onion powder, garlic powder, and smoked paprika in a small bowl. Set aside (best made 1 hour ahead).
Portion the ground beef into eight 2-oz balls. Heat a cast-iron skillet over high heat.
Place a beef ball in the center of a tortilla and salt it generously. Put it salt-face down on the hot skillet with the tortilla on top, then smash the beef flat to about 1/8 inch. Cook until the beef is crusty and the tortilla is golden, then flip.
Lay a half-slice of American cheese on the meat and cook 30 seconds more. Top with Big Mac sauce, shredded lettuce, diced onion, and two pickle slices; fold and serve hot.
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