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Gyoza Bake

The viral TikTok gyoza bake — frozen potstickers baked in a creamy coconut-red curry sauce until bubbly and tender. One pan, 30 minutes, and the coziest weeknight dinner ever. 🎟️

Prep5 min
Cook30 min
Serves4

Ingredients

  • 1 can (13.5 oz) full-fat coconut milk
  • 3 tbsp red curry paste
  • 1 tbsp sesame oil
  • 2 tbsp soy sauce
  • 3 cloves garlic, minced
  • 1 tbsp fresh ginger, grated
  • 1 bag (12 oz) frozen gyoza or potstickers
  • Cooked rice and steamed veggies, to serve

Instructions

  1. Preheat oven to 400°F. In a casserole dish, whisk together the coconut milk, red curry paste, sesame oil, soy sauce, garlic, and ginger until smooth.
  2. Arrange the frozen gyoza in a single layer across the dish, nestling them into the sauce until the pan is full.
  3. Cover with foil and bake 20 minutes, then remove the foil and bake 10 more minutes until the gyoza are tender and the sauce is bubbly.
  4. Serve hot over rice with steamed veggies.
🍸 Suggested Cocktail Pairing
🍸
Bermuda Rum Swizzle
🍹 Rum🌿 Gin

Botanical gin or tropical rum balances the complex spice profile of curry dishes.

Bermuda's other national drink alongside the Dark 'n' Stormy. A blend of dark and light rum, citrus, pineapple, and grenadine, swizz...

View Cocktail Recipe →

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