A grown-up Kir Royale with cognac and pomegranate, topped with Champagne for a sophisticated sparkling cocktail. Sweet, tart, and dangerously drinkable.
Prep5 minutes
Serves1 cocktail
Ingredients
4 oz pomegranate juice
2 oz Grand Marnier
2 oz cognac
Champagne to top
Pinch of sugar
Instructions
1. Fill a shaker with ice and add pomegranate juice, Grand Marnier, cognac, and a pinch of sugar.
2. Shake until the shaker is frosty, then pour into a champagne glass halfway.
3. Top off with chilled Champagne and garnish with an orange twist.
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