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Drinks
Clover Club
A pre-Prohibition Philadelphia classic named after the Clover Club gentlemen society. Gin, dry vermouth, raspberry syrup, lemon juice, and egg white create a pretty pink, frothy, and balanced cocktail with tart berry notes.
Prep5 minutes
Serves1 cocktail
Ingredients
- 1.5 oz gin
- 1/2 oz dry vermouth
- 1/2 oz raspberry syrup
- 3/4 oz fresh lemon juice
- 1/2 oz egg white
- 3 fresh raspberries (garnish)
Instructions
- 1. Add all ingredients to a cocktail shaker and dry shake (without ice) for 10 seconds to emulsify the egg white.2. Add ice and shake again vigorously for 15-20 seconds.3. Double strain into a chilled coupe glass.4. Garnish with fresh raspberries.
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