Marry Me Shrimp Pasta

Instructions

1. Cook pasta in salted water until al dente. Reserve a splash of pasta water, then drain.
2. Season shrimp with oregano, paprika, garlic powder, salt, pepper, and chili flakes. Sear in a hot pan for 1-2 minutes per side until just cooked. Remove and set aside.
3. In the same pan, saute garlic and shallot until soft and fragrant. Stir in tomato paste and cook for 1 minute. Pour in white wine and let reduce for 2-3 minutes.
4. Add heavy cream, paprika, oregano, chili flakes, and sun-dried tomatoes. Simmer until slightly thickened, then stir in Parmesan. Add pasta and a splash of pasta water, toss until creamy. Return shrimp to the pan and serve immediately.