← Back to all recipes Breakfast

PB&J Bread Pudding

Allrecipes' World Casserole Day winner for October 2026 — peanut butter and strawberry jam sandwiches baked in a rich custard until puffed and golden.

Prep10 minutes
Cook60 minutes
Serves6

Ingredients

  • 10 slices white bread
  • 3/4 cup creamy peanut butter
  • 3/4 cup strawberry jam
  • 2 cups half and half
  • 4 large eggs
  • 1/2 cup granulated sugar
  • 1 tsp vanilla extract
  • 1/4 tsp kosher salt
  • Powdered sugar, for dusting

Instructions

  1. Spread peanut butter on 6 bread slices and jam on the remaining 4. Sandwich together, trim crusts, cut each into quarters and transfer to a baking dish.
  2. Preheat oven to 300F. Whisk together half and half, eggs, sugar, vanilla and salt. Pour over the sandwich pieces and let sit 20 minutes, pressing down halfway through so the bread absorbs the custard.
  3. Bake until puffed and golden, 55-60 minutes, rotating the pan halfway through. Cool 10 minutes, dust with powdered sugar and serve.
← Back to all recipes

🛒 Recommended Kitchen Essentials