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Yogurt Tiramisu (Biscoff)

TikTok's viral no-bake dessert: Greek yogurt sweetened with honey, layered over espresso-dipped Lotus Biscoff cookies, dusted with cocoa. A 10-minute tiramisu with no mascarpone.

Ingredients

  • 2 cups full-fat Greek yogurt
  • 3 tbsp honey or maple syrup
  • 1 tsp vanilla extract
  • 1/2 cup strong espresso or coffee, cooled
  • 16 Lotus Biscoff cookies
  • 1 tbsp unsweetened cocoa powder

Instructions

  1. 1. Whisk Greek yogurt, honey, and vanilla until smooth and noticeably sweet (the coffee layer is bitter, so the yogurt must balance it).
  2. 2. Brew strong espresso and let cool completely; hot coffee will dissolve the cookies.
  3. 3. Dip each Biscoff cookie in the espresso for 1-2 seconds per side; do not soak, or they will disintegrate.
  4. 4. Layer dipped cookies in ramekins or a dish, then spoon the sweetened yogurt over to cover completely.
  5. 5. Dust generously with cocoa powder through a sieve; serve immediately for soft cookies or chill 30-60 min to set.
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